This is what they call "flake-type" type curry, instead of the usual curry bars or liquid curry. The packet feels like it contains just curry powder, but all the flavourings are mixed inside.
It is relatively simple to cook. Just boil your ingredients until they are soft (the usual curry ingredients are carrots, potatoes and onions), pour in the curry flakes, mix well and simmer a while more, and you're done! We made curry udon with our curry.
It is not as sweet as what most of us would expect from a Japanese curry, but nonetheless, it's thick enough and packs enough flavour. The package said that it is meant for "six plates", but um, the three of us finished everything in one sitting ^^"
You can purchase it from Amazon Japan if you are in Japan.
Ingredients: Wheat flour, vegetable oil (organic organic flower oil, palm oil), sugar, seasoning (yeast extract, powdered soy sauce, malt extract), curry powder, salt, spices (onion powder, garlic powder, pepper), apple juice, tomato powder (including wheat, soy, apples)
Weight: 135 grams
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